dinner


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dinner


dinner

jarred

parker house rolls
cajun spice, remoulade butter

chicken liver mousse
balsamic, five spice

perfect egg & caviar
cauliflower, smoked ikura, paddlefish roe

tomato & basil
parmesan cream, confit garlic

duck rillettes
goat cheese, whole grain mustard, spiced fig

flatbread
bacon marmalade, pimento cheese, avocado hummus

 

vegetable

cold asparagus
togarashi vinaigrette, red onion, thai herbs, smoked peanut

maitake mushroom
toasted almond vinaigrette, pickled fresno, chervil

grilled cauliflower
confit garlic mash, opal basil salsa verde, a-2 sauce

charred heirloom carrots
turmeric, chili oil, pepitas, carrot tops

yellow corn
creamed hominy, mirepoix, jalapeno, fried rosemary

butter lettuce
stone fruit, lemon cucumber, candied pecan

fried pee-wee potatoes
muhammara, espuma, cilantro, dehydrated garlic

shishito peppers
aged sherry, soy, manchego, anchovy powder, dippin' sauce

summer squash
xo, yuzu, dehydrated garlic, pickled red onion, scallion powder

farmers cheese agnolotti
lemon zest, arrabbiata, basil


sea 

cold tiger prawn
soba noodles, ramen vinaigrette, black garlic aioli, currants

hamachi crudo
leche de tigre, crema, cilantro, radish, cucumber oil

roasted scallops
sweet corn, bacon vinaigrette, vegetable ash, thyme

tasmanian ocean trout
tomatillo broth, summer melon, curried lentils, wildflowers

baby octopus
squid ink mole, fried yucca, black kimchi, avocado mousse

striped bass
celery root, roasted salsify, beurre noisette, sorrel

soft shell crab
cornflake crust, hot spice, hot sauce aioli, mache

 

 

land

pork belly
cherry mustard, pomegranate molasses, mustard frill, peanuts

flat iron steak
adobo mayo, beef tendon, charred onion & pepper, chorizo vinaigrette

chicken kebab
turmeric marinade, chermoula oil, zhoug labneh 

lamb neck
oat risotto, natural jus, soy, celery leaves, radish

foie gras terrine
pickled strawberry, ginger-hoisin, wildflower, ritz crackers

wild boar pasta
cavatelli, white wine, basil, chile flake, fennel pollen

30 day dry aged prime ribeye
steak sauce, maldon sea salt

 

 

 


updated 8.11.17

brunch


brunch


brunch

sweet

dough!nuts! / sprinkle cake donut, vanilla sugar donut holes

brioche french toast / brown sugar honey, salted cream ,honey syrup

belgian waffle / peach compote, lots of whipped cream

wallace granola / seasonal berries, vanilla and honey yogurt 

 

salad

add grilled chicken or seared wild salmon   

 

little gem caesar / creamy parmesan, pickled shallot, croutons  

spring squash / soft egg, spinach, herbed balsamic vinaigrette

market greens / fennel, pear, candied pecan, pomegranate vinaigrette  

  

savory 

west coast oysters / green apple mignonette, lemon

salmon gravlax / horseradish cream cheese, pickled cucumbers, dill, house bialy 

two egg classic / choice of bacon or sausage, roasted potatoes, grilled ciabatta

pork belly tartine / poached egg, hollandaise, house made english muffin

short rib hash / roasted peppers, potato, sunny side eggs

chilaquiles / tortilla, roasted chicken, salsa rojo, spiced crema, queso fresco

gravy fries / cheddar, spicy mayo, chives, fried egg

shakshouka / spicy tomato sauce, merguez sausage, feta, soft egg

biscuits n' gravy / house sausage, red eye gravy, fried eggs

b.l.t.a / neuskes bacon, avocado, herb aioli, house dutch crunch roll

breakfast burrito / pastrami, scrambled egg, cheddar, potato, chives   

carne asada & eggs / potatoes OG, spanish rice, salsa

chicken & waffle / maple butter, red chile syrup, old bay  

a.m. burger / bacon, fried potato, cheddar, garlic aioli, runny egg, brioche bun  

 

sides 

2 eggs      

bacon

potatoes OG

house sausage    

english muffin

updated 7.31.17 

 

beers on tap

 

pilsner

Angel City Brewing Co. / Los Angeles

ipa

Ballast Point, Big Eye / San Diego 

 

bottled beer

 

lager

New Belgium Shift / Colorado 5%

       

belgian blonde ale

Uinta, Monkshine  / Utah 6.8%

 

ipa 

Left Coast, Trestles / San Clemente 6.8%

                     

belgian strong ale

Unibroue, Maudite / Canada 8%

     

stout

Mission Brewing, Dark Seas / San Diego 10.5%

     

cider

Woodchuck / Vermont 5%

                              

non-boozy

Erdinger / Belgium 0% 

cocktails

 

mimosa

cava, orange juice  

 

bloody mary 

vodka, tomato, celery, fennel, horseradish  

 

teepee 

campari. cava, chamomile, lemon  

 

morning sex 

bourbon, passion fruit, chai – fennel syrup, peychaud’s 

 

early ace 

london dry gin, earl grey. lemon, pistachio foam  

 

apple tree 

damrak gin, clear creek apple brandy, lillet blanc, honey  

 

 

coffee

 

drip / espresso  / americano / latte  / cappucino / mocha  

 

sodas & juice

 

flower power hibiscus, pomegranate, fizzy water  

top drawer earlgrey syrup, fizzy water, lemon twist  

orange juice / grapefruit juice   

 

 

 

lunch


lunch


lunch

 

starters

 

daily cheese / apricot preserve, fruit and nut bread 

fritto misto / calamari, chile-vadouvan aioli, lemon 

crispy pee wee potatoes / lime, cilantro, curry ketchup  

 

soups & salads  

 

vegan market soup

daily market soup

grilled little gem caesar / creamy parmesan, pickled shallot, croutons 

market greens / fennel, candied pecan, anjour pear, goat cheese, pomegranate vinaigrette

chinese salad / cabbage, orange, bean sprouts, wonton, ginger-plum vinaigrette

spring squash / mixed beans, burrata, herbed balsamic vinaigrette 

brown rice / carrots, cucumber, sprouts, cabbage, sesame lime vinaigrette  

 

add grilled chicken, slow roasted wild salmon, or seared tofu

 

wraps & sandwiches

 

chicken shawarma wrap / gem lettuce, tomato, cucumber, labneh, chermoula  

mushroom wrap / wild mushrooms, spinach, fennel, pistachio, balsamic  

fried chicken sandwich / chowchow, old bay aioli, RD’s hot sauce, potato bun  

pork belly banh mi / pickled vegetables, miso aioli, jalapeño, cilantro, house roll  

double cheeseburger / tomato jam, b & b pickles, cheddar, golf sauce, sesame bun 

pastrami sandwich / beer mustard, country wheat bread

cold steak sandwich / chimichurri aioli, caramelized onion, arugula, house roll  

b.l.t.a/ neuskes bacon, avocado, herb aioli, dutch crunch roll  

fish tacos / crema picante, tomato rice, cabbage, cojita cheese  

 

 

dessert  

vanilla cheesecake

sweet potato & sage ice cream sundae

 

 

 

 

 

updated 3.25.17

pastry


pastry


PAstry 

 

cucumber watermelon 

granita, angel food cake, cucumber-sorrel gelee, condensed milk

peach cornbread

stone fruit, creme fraiche ice cream, honey cider

whipped yogurt panna cotta

pistachio financier, plum jam, tarragon

peanut butter cake

milk chocolate ice cream, frozen caramel pudding, raspberries

chocolate chess pie

white chocolate ganache, drunken berries, spicy berry sorbet

 

updated 8.11.16

tipples


tipples


Tipples (ˈtɪpəlz)
(alcoholic drinks) taken habitually , esp in small quantities
[1490–1500;
 back formation from Middle English tipeler]

tipples



avocado is extra
capurro torentel pisco, ancho reyes verde, avocado, lime

back alley treasure
denizen merchant's reserve, passion fruit, orgeat, angostura, maraschino

 street candy
mezcal ilegal, tequila, tamarind syrup, pineapple juice, sal de gusano

 ET foam home
gin, st. germain, lemon juice, marjoram, creme de violette foam

 basic bitch
vodka, carrot, pineapple, lemon, orange, ginger turmeric, honey, cayenne

  a/s/l?
calivore big sur gin, yuzu, lemon, good runny honey, soy, sesame oil

 how 'bout them apples
clyde mays alabama whiskey, lemon, ginger beer, dehydrated apple

what's good here?
ford's gin, strawberry-balsamic, st. germain, kolsch ale, buzz button

not too sweet
bourbon, oro blanco grapefruit, good honey, amaro camatti, lemon

lit with nutrients
wray & nephew, green chartreuse, lime ,celery juice, seeds, & leaves

 cowboy killer
griff's cowboy whiskey, chocolate chili bitters, tobacco, hickory smoke

chef's special
a shot of four roses single barrel & the champagne of beers

beers on tap

kolsch style ale
Three Weavers / Inglewood, Ca 4.8%

ipa
Modern Times / San Diego, Ca 7.2%

american amber
Pizza Port / Carlsbad, Ca 4.9%

peanut butter milk stout
Belching Beaver / Vista, Ca 5.3%

 

bottled beer

american lager
House Beer, Venice / 4.8%
    
belgian blonde ale
Uinta, Monkshine / Utah 6.8%

ipa
Mother Earth, Boo Koo / Vista, Ca 6.5%
              
belgian strong ale
   Unibroue, Maudite / Canada 8%

saison
Modern Times / Lomaland, San Diego 5.5%

doppel bock
Stift Schlagel / Austria 8.3%

cider
Reverend Nat's Revival / Portland 6% 
                   
non-boozy
Erdinger / Belgium 0%

 

non-boozy

flower power
hibiscus, pomegranate, effervescence

v-card
carrot juice, orange juice, pineapple, ginger, turmeric

 

wine

cava / Segura Viudas Brut Reserva / Spain

brut rose / Scharffenberger  / Mendocino County

brut / Roederer Estate Anderson Valley / Napa

 

rose / Hogwash / California 2012

 

pinot gris / Chehalem Three Vineyard / Willamette Valley 2012

riesling / State of the Art SOA / Monterey County 2011

chardonnay / Aviary / Napa Valley 2012

chenin blanc / Daniel Gehrs / Santa Barbara 2011

sauvignon blanc / Emmolo / Napa Valley  2012

pinot blanc / J. Wilkes  / Santa Maria Valley 2012

pinot blanc / Bethel Heights / Oregon 2011

albarino / Pazo Barrantes  / Spain 2012

riesling / Love & Squalor / Oregon 2009

sancerre / Raimbault / Loire Valley 2012

roter veltliner / Leth / Austria 2011

white burgundy / Louis Latour Montagny Pemier Cru / France 2011

sauvignon blanc / The Press / Mendocino County 2012

 

 

pinot noir / Testarossa / Monterey County 2012

blaufrankisch / IBY Classic / Austria 2011

garnacha / Altes Herencia / Spain 2012

red blend / X Big Gun / 2010

syrah.sangiovese / Stolpman ‘La Cuadrilla’ / Santa Ynez Valley 2012

cabernet / Cartlidge & Brown Reserve / Anderson Valley 2012

malbec / Michael Torino Don David / Argentina 2011

pinot noir / Big Table Farm “Pelos” / Washington 2011

merlot / Chelsea Goldschmidt / Alexander Valley 2010

pinot noir / Rozak / Santa Rita Hills 2008

pinot noir / Flowers “Perennial” / Sonoma 2010

cote du rhone / Delas Hermitage ‘Les Launes’ / France 2011

cabernet franc / Walla Walla / Washington 2011

barbera / Pio Cesare / Italy 2011

barolo / Massolino Vigna Rionda / Piedmont 2008

red blend / COHO Headwaters / Napa 2010

zinfandel / Ridge Three Valleys / Sonoma 2011

red blend / Girard Artistry Meritage / Napa 2011

merlot.cabernet franc / RUA / Napa 2009

cabernet / Gramercy Cellars “Lower East” / Washington 2011

cabernet / Faust / Napa 2010

 

updated 4.7.2017

HAPPY AF


HAPPY AF


HAPPY AF @ THE BAR ONLY EVERYDAY

5:30pm - 7:00 pm

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